I received bad, life-changing news on the 30th of May. Late on Thursday night (31st May), I made a spontaneous decision to book a last-minute flight to Italy. On Saturday, 2nd June, I flew to Rome to see a friend, whom I hadn’t seen since April 2015. I decided to book this trip because I knew the food would heal me. I needed to be elsewhere mentally and physically, and Italy is always the answer.
I stayed in Rome for two nights (my 5th time in Rome!) and then I took a train to Verona, where I stayed two nights. I chose Verona because I hadn’t yet visited. In three and a half days, I consumed seven plates of pasta, one massive calzone, two orders of carciofo (artichokes), four cones of gelato and countless espressos. Through the exquisite cuisine, I was able to “reset” myself and return to Dublin with a clearer head.
La Bottega della Gina is a tiny place with only a few seats and it truly was my favourite dining experience of this trip (in addition to the ricotta stuffed courgette at Osteria Casa Vino – MELT IN YOUR MOUTH). Everything was so delicious, I dared to order both a mixed plate of tortellini AND gnocchi bolognese. Let me tell you, I can eat, but after this, I could hardly breathe. If you only order one plate, the mixed tortellini is a MUST. Simply exquisite.
Life lesson reconfirmed: booking a spontaneous, last-minute flight is always a good idea… especially when Italy is your destination.